About Us
About Our Faculty
History
Vision and Mission
Regulation

Management
Dean
Vice Deans
Acting Faculty Secretary
Faculty Board
Faculty Board of Directors
Committees
Introduction and Communication Commission National - International Co-operation Commission Quality Commission Archive and Disposal Commission Education Commission Internship Commission Horizontal Transfer, Evaluation, Exemption and Adaptation Commission Assessment and Evaluation Commission

Advisory

Staff
Academic
Administrative

Departments
The Department of Tourism Management
The Department of Gastronomy and Culinary Arts

Introduction
Introduction Brochure
Our Sectoral Collaborations
Study and Intern Opportunities in Abroad
Internship Inspections
2022-2023 Academic Year Summer Internship Visits 2021-2022 Academic Year Summer Internship Visits 2020-2021 Academic Year Summer Internship Visits
Management Shadowing Programme
Future Tourism Professionals
Faculty Events
Frequently Asked Q & A

Contact

Advisory

Contact

TOURISM FACULTY BOARD OF DIRECTORS

Dean / Head

Prof. Dr. Semih EKERCİN

Head of Tourism Management Department

Doç. Dr. Sezer KARASAKAL

Head of Gastronomy and Culinary Arts Department 

Doç. Dr. Oğuz DOĞAN

Professor Representative

 

Professor Representative

Prof. Dr. Emine ŞEN TUNÇ / Diş Hekimliği Fakültesi

Professor Representative

Prof. Dr. Elif SONSUZOĞLU / Hukuk Fakültesi

Associate Professor Representative

Doç. Dr. Caner ÜNAL

Associate Professor Representative

Doç. Dr. Gözdegül BAŞER

Assistant Professor Representative

Dr. Öğr. Üyesi Eda Evla MUTLU